Stainless Stone
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Frequently Asked Questions

Please contact us if you cannot find an answer to your question.

Use your Stainless Stone in your oven, kitchen stovetop, gas/charcoal grill, campfire, and wood fired brick oven!


Stainless Stone is made from stainless steel, while competitor products are made from lower grade low carbon steel that will rust without time consuming maintenance and seasoning. Read more about us vs. them.


Stainless Stone will never break, unlike ceramic stones. Stainless Stone conducts heat 20 times better than a clay stone. Its pre-heating and cooling abilities are more conducive to precision baking and cooking if the recipe calls for it. Read more about us vs. them.


Stainless Stone is crafted of the highest grade USA sourced commercial food grade stainless steel.


· Let the Stainless Stone cool completely prior to washing.

· Scrape any remaining food bits off the Stainless Stone with either a stout metal spatula or metal bread dough scraper. 

· Wash the Stainless Stone in hot soapy water. Rinse and towel dry.

· Because the Stainless Stone is crafted from the highest commercial food grade of stainless steel, there is no need to season it before storage, like other low carbon steel stones. 

· Note that stone will darken over time, but will never rust.


Send an email to info@stainlessstone.com with your inquiry. Our President loves to share his recipes and tips directly! Stay tuned for our blog (coming soon!)


As a small business, we are always looking for ways to cut costs without cutting quality or service. We can then pass our savings on to our customers. Etsy simply works for our business model. The processing fees are lower, the platform accepts several forms of payment, and it has been proven secure.  Want to purchase directly from our president? Contact us and we’ll arrange a personal purchase call. 


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